Ingredients
-
1
-
1/4
-
1 1/3
-
1
-
1
-
1
-
1
-
1/4
-
1
-
1
-
1
-
-
-
-
Directions
An Enjoyable Stuffing, Stuffing includes rice, chicken broth, and vegetables Got the recipe from my sister but tweaked it a bit , I disagree that this is an enjoyable stuffing it’s a great stuffing, that’s packed full of texture and flavour DH and I really REALLY enjoyed this the kids (3 and 6) complained about the walnuts (they only eat raw nuts!!) so next time I would leave them out-but I don’t think that it would suffer immensely from their omission I cooked mine at around 200-220 degrees for about 35-40 minutes covered the entire time and we thought that it came out perfectly Thanks for yet another yummy recipe Doug!!!
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Steps
|
1
Done
|
Prepare and Cook Rice According to Package Directions. |
|
2
Done
|
in a Large Skillet, Melt Butter, and Saute Celery,Onion, Bell Pepper,Carrot, and Walnuts. |
|
3
Done
|
Stir in Cayenne Pepper. |
|
4
Done
|
Prepare Chicken Stuffing Acording to Package Directions. |
|
5
Done
|
in a Large Bowl, Combine Rice, Celery-Carrot Mixture, Egg, and Prepared Stuffing Mix. |
|
6
Done
|
Fold in Chicken Broth. |
|
7
Done
|
Spoon Mixture Into a Buttered 3 Quart Baking Dish. |
|
8
Done
|
Cover and Bake For 35 Minutes. |
