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Apple Cinnamon Cheese Ball

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Ingredients

Adjust Servings:
8 ounces cream cheese, softened
3/4 cup cheddar cheese
1 teaspoon cinnamon
3/4 cup dried apple, chopped
1/2 - 1 cup chopped nuts
1/2 cinnamon stick
1 bay leaf

Nutritional information

1702.8
Calories
1284 g
Calories From Fat
142.7 g
Total Fat
72.5 g
Saturated Fat
338.5 mg
Cholesterol
1712.6 mg
Sodium
68.8 g
Carbs
13 g
Dietary Fiber
41 g
Sugars
50.8 g
Protein
447g
Serving Size

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Apple Cinnamon Cheese Ball

Features:
    Cuisine:

    I wasnt sure what form the cheddar cheese was suppose to be in so I shredded it finely. This is a very cute cheese ball. I served it with pretzel "chips"

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Apple Cinnamon Cheese Ball, One of my friends made something similar to this at a party, and I loved it I asked for the recipe but lost it, and ended up trying to make it by memory It may not be the original recipe, but its darn good! It has a sweeter taste than your average cheese ball Excellent with Sesame Seed Crackers , I wasnt sure what form the cheddar cheese was suppose to be in so I shredded it finely This is a very cute cheese ball I served it with pretzel chips , This cheeseball is wonderful!! I am going to make again for Thanksgiving Thank you for the recipe


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    Steps

    1
    Done

    In Medium to Large Bowl, Combine Cream Cheese, Cheddar Cheese, and Cinnamon. Beat Until Well Blended.

    2
    Done

    Stir in Apples Until Evenly Distributed.

    3
    Done

    Shape Mixture Into a Ball by Rolling It Around Inside the Bowl.

    4
    Done

    Once Ball Is Formed, Pour Crushed Nuts Into a Second Bowl, and Roll Cheese Ball in the Crushed Nuts Until the Outside Is Covered.

    5
    Done

    Presenting the Cheese Ball on a Plate, Place Cinnamon Stick and Bay Leaf in the Top of the Ball to Make It Look Like an Apple.

    Levi Wilson

    Coffee aficionado brewing up the perfect cup of java with care and precision.

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