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Balsamic Strawberries Not Heated

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Ingredients

Adjust Servings:
500 g strawberries (2 punnets)
2 tablespoons caster sugar (aka superfine sugar)
1 tablespoon balsamic vinegar

Nutritional information

67.9
Calories
3 g
Calories From Fat
0.4 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
2.2 mg
Sodium
16.6 g
Carbs
2.5 g
Dietary Fiber
13 g
Sugars
0.9 g
Protein
90g
Serving Size

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Balsamic Strawberries Not Heated

Features:
    Cuisine:

    What an elegant, delicious and ridiculously easy recipe..the balsamic and the strawberries are just meant to be!!!Made for AUS/NZ SWAP#69.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Balsamic Strawberries (Not Heated), A fantastically simple dessert Serve with some Mascarpone or cream and a piece of almond bread See recipe Recipe#222097 For the kids serve with some ice-cream and crushed meringue A simple dessert for a summer’s evening , What an elegant, delicious and ridiculously easy recipe the balsamic and the strawberries are just meant to be!!!Made for AUS/NZ SWAP#69 , I love it when I find something that can be eaten in ridiculous portions without due consequences Please excuse me, my stomach calls Made for A-NZ #38 Recipe Swap


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    Steps

    1
    Done

    Rinse the Strawberries and Pat Dry With Paper Towel. Remove the Green Hulls and Slice Strawberries in Half.

    2
    Done

    Place the Strawberries in a Shallow Ceramic or Glass Dish and Sprinkle Over the Sugar. Set Aside at Room Temperature For 10 Minutes.

    3
    Done

    Pour the Vinegar Over the Strawberries and St Aside, Again at Room Temperature, For Another 15 Minutes. Turn the Strawberries Occassionally. a Light Syrup Will Form.

    4
    Done

    Serve the Balsamic Strawberries With Some Mascarpone, Cream or Icecream.

    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

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