Ingredients
-
1/4
-
2
-
1
-
6
-
1
-
3
-
1/2
-
1
-
1
-
-
-
-
-
-
Directions
Beautiful Christmas Fruit Salad, A festive red and green fruit salad; easy to make and delightful to the senses Not too sweet, a variety of textures, and plenty of room for personal variation The time to make may look a bit high, but that’s based on someone like me with no knife skills and little experience with pomegranate seeds Enjoy!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Wash the Fruit Well. |
|
2
Done
|
Mix the Salt and Water in a Medium Sized Bowl. Stir Until All the Salt Is Dissolved. |
|
3
Done
|
Dice the Apple Into Bite-Size Chunks. Make Sure Each Piece Has a Bit of Green Peel on It. |
|
4
Done
|
Add the Apple Pieces to the Salt Water. Occasionally Stir the Apples to Ensure They Are Uniformly Soaked. |
|
5
Done
|
Place the Raspberries, Grapes, and Drained Cherries in a Large, 4 Quart Serving Bowl. Gently Mix the Fruit Together Without Bruising the Cherries and Raspberries. |
|
6
Done
|
Skin the Kiwis and Dice Into Bite Sized Chunks. Add Them to the Serving Bowl. Gently Mix the Fruits Again. |
|
7
Done
|
Cut the Honeydew Flesh Into Chunks or Use a Melon Baller. Add the Honeydew to the Serving Bowl, and Gently Mix. |
|
8
Done
|
Drain the Salt Water Off the Apples. I Did not Rinse Them - I Think the Tiny Bit of Salt Adds a Little to the Flavor of the Salad. Gently Mix Into the Serving Bowl. |
|
9
Done
|
Separate Pomegranate Seeds from the White Pith. Here Are Three Easy Ways to Do It: Http://Pomegranates.org/Index.php?c=27. |
|
10
Done
|
Add the Pomegranate Seeds to the Serving Bowl, and Mix One Final Time. Be Very Careful not to Over Mix - the Juices from the Red Fruits Will Stain the Apples and Melon. |
|
11
Done
|
Garnish If You'd Like With Fresh Mint,a Star Cut from Fresh Pineapple, or a Cross Section of Star Fruit. Serve Immediately or Chill - This Salad Will Hold Up in the Fridge For Many Hours. Serve With Fresh Cream, Whipped Topping, or Plain. It's All Good! |
|
12
Done
|
Takes About an Hour to Make Depending on Your Knife Skills. Makes About 4 Quarts. |
