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Blue Lemonade

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Ingredients

Adjust Servings:
4 cups water
1 1/2 cups sugar (splenda is fine)
6 lemons, juice and zest of (the skin only, not the white part, which is bitter)
1/2 cup blackberry
1/2 cup blueberries

Nutritional information

1297.5
Calories
11 g
Calories From Fat
1.3 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
35.8 mg
Sodium
337.4 g
Carbs
6.5 g
Dietary Fiber
317.5 g
Sugars
2.6 g
Protein
1682g
Serving Size

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Blue Lemonade

Features:
    Cuisine:

    The end result tastes great, but isn't even slightly blue. It's a deep pinkish purple.

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Blue Lemonade, This is a real attention-getter! Something this pretty could only taste great! Summer is almost upon us, and it’s time to put away the jackets, gloves, and hats! If you would like, and no children are going to be drinking this, feel free to add some of your favorite libation (alcohol) in it! This is almost purple, but it would look great at a BBQ party, 4th of July or down by the beach! The water’s fine, come on in!!! The amount is approximate and doesn’t include cooling or refrigerating time , The end result tastes great, but isn’t even slightly blue It’s a deep pinkish purple


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    Steps

    1
    Done

    Heat 2 Cups of Water With Sugar, Until Sugar Dissolves.

    2
    Done

    Continue to Heat For 5 Minutes or So Until It Starts to Thicken Up.

    3
    Done

    Add the Rest of the Water, Zest and Juice.

    4
    Done

    Let Cool to Room Temperature.

    5
    Done

    Put the Blueberries in a Blender and Puree.

    6
    Done

    Stir Berries Into the Lemonade and Let Sit For 2 Hours at Room Temperature.

    7
    Done

    Strain Lemonade and Chill Before Serving.

    Benjamin Murphy

    Grilling guru passionate about creating perfectly cooked meats over an open flame.

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