Ingredients
-
2
-
2 - 3
-
1 - 2
-
2 - 3
-
1
-
1
-
1
-
1
-
1
-
1
-
-
-
-
-
Directions
Boom Boom Sauce, I have been trying to replicate Chuy’s Boom Boom Sauce for months I was complaining to a friend that I couldn’t get it right She said, Chicken Try cream of chicken soup That was it! Use more or less serrano and jalapeno peppers according to your desired heat level The consistency is great for a sauce If you want to eat it as a dip, use the flour , Where can I get these? I could not find them in the local Kroger store can hot chopped green chili peppers can mild chopped green chili peppers can crushed tomatillos
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Steps
|
1
Done
|
Seed and Dice Peppers, Garlic, and Cilantro. |
|
2
Done
|
Saute Peppers and Garlic in Pot With a Splash of Chicken Stock. |
|
3
Done
|
Add Soup, Cilantro, Green Chilies, and Tomatillos to the Pot. |
|
4
Done
|
Cook Until Warm. |
|
5
Done
|
Pour Into Blender and Blend Until Smooth. |
|
6
Done
|
Move Mixture Back to the Pot and Add Cheese. |
|
7
Done
|
Cook Until Cheese Melted Through. |
|
8
Done
|
Serve Warm. |
|
9
Done
|
For Thicker Boom Boom: |
|
10
Done
|
Sift 1-2t Flour Into Blender With Sauce. |
|
11
Done
|
Blend Until Smooth. |
