https://www.recipefuel.com

Home
Dessert
Cherry Marshmallow Cake

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1 (18 1/4 ounce) box yellow cake mix
	3 eggs (or as called for by your cake mix)
	1/3 cup oil (or as called for by your cake mix)
	1 1/3 cups water (or as called for by your cake mix)
	4 cups miniature marshmallows (about 3/4 of 10 1/2 oz package)
	1 (21 ounce) can cherry pie filling

Nutritional information

441.6

Calories

133 g

Calories From Fat

14.8 g

Total Fat

2.3 g

Saturated Fat

56.8 mg

Cholesterol

389.5 mg

Sodium

73.5 g

Carbs

0.9 g

Dietary Fiber

34 g

Sugars

4.7 g

Protein

154g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Cherry Marshmallow Cake

Name: Cherry Marshmallow Cake
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 10-12
Cuisine: American
Ingredients: : 1; : 3; : 1/3; : 1 1/3; : 4; : 1

Features:

Cuisine:

American

30 min and cake is still giggly in the centre should i let it bake a little longer

75 min
Serves 10
Easy

Ingredients

1
3
1/3
1 1/3
4
1

Directions

Cherry Marshmallow Cake, The marshmallows melt and rise to the top to form a glaze on this very easy to make and convenient cake , 30 min and cake is still giggly in the centre should i let it bake a little longer, This cake is really good I love cherries and this hit the spot Very moist and good

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Preheat Oven to 350f.
2 Done	Grease a 13x9x2 Inch Baking Pan.
3 Done	Prepare Cake Mix According to Package Directions.
4 Done	Spread Marshmallows in the Bottom of the Baking Pan, Pour Cake Mix Over Marshmallows, Spoon Cherries Evenly on Top.
5 Done	Bake 30 to 40 Minutes or Until an Inserted Toothpick Comes Out Clean, Cool Before Serving.