Ingredients
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2
-
-
1
-
1
-
1/4
-
1/8
-
-
3
-
1
-
1
-
-
-
-
-
Directions
Chicken Manchurian, found in chinese restaurants, a sizzling nhot dish, served with vegetable fried rice, Although not a completely authentic Chinese dish, still very savoury. Thanks., found in chinese restaurants, a sizzling nhot dish, served with vegetable fried rice
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Steps
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1
Done
|
Marinate the Chicken Cubes With the Ingredients For the Marinade. |
|
2
Done
|
Heat the Oil in a Wok. |
|
3
Done
|
Add Ginger & Garlic and Sweat It For a Minute. |
|
4
Done
|
Add Chicken & Stir Fry It For 5-8 Minutes. |
|
5
Done
|
Take It Off the Flame & Then Put in the Stock, Ketchup, Sugar, Tobasco, Green Chilli, Msg, Salt, Black Pepper. |
|
6
Done
|
in a Small Cup Mix Together the Corn Flour & Water. |
|
7
Done
|
Put the Wok Back on the Heat & Cook For 5 Minutes. |
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8
Done
|
Add the Corn Flour Paste N Cook For 2 More Minutes. |
|
9
Done
|
You Can Add a Little Red Food Color to Brighten It Up. |
