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Chocolate Marshmallow Icing

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Ingredients

Adjust Servings:
1/2 cup butter or 1/2 cup margarine
2 cups sugar
2/3 cup evaporated milk
1 cup semi-sweet chocolate chips
12 large marshmallows
1 teaspoon vanilla extract

Nutritional information

3672.6
Calories
1398 g
Calories From Fat
155.3 g
Total Fat
95.9 g
Saturated Fat
292.8 mg
Cholesterol
1078.6 mg
Sodium
593 g
Carbs
10 g
Dietary Fiber
539.7 g
Sugars
21 g
Protein
938g
Serving Size

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Chocolate Marshmallow Icing

Features:
    Cuisine:

    This is the kind my mother always made and it always comes out nice and creamy.

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Marshmallow Icing, This is the kind my mother always made and it always comes out nice and creamy , Excellent! Fudge icing on a chocolate cake, my famly were in heaven! I won’t tell them how easy this was to make! Thanks for sharing this delightful recipe that will be made for many birthdays


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    Steps

    1
    Done

    Combine Butter, Sugar, and Evaporated Milk in a Saucepan.

    2
    Done

    Bring to a Boil.

    3
    Done

    Cook For Five Minutes and Then Add Remaining Ingredients.

    4
    Done

    Beat Until Spreading Consistency.

    Cali Hopkins

    Smoothie sorceress blending fruits and superfoods into delicious and nutritious drinks.

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