Ingredients

Adjust Servings:

	1/2 cup milk chocolate chips
	1/2 cup semi-sweet chocolate chips
	1 tablespoon shortening (not butter, margarine, spread or oil)
	1 cup unsalted dry roasted peanuts

Nutritional information

37.1

Calories

25 g

Calories From Fat

2.8 g

Total Fat

0.9 g

Saturated Fat

0.4 mg

Cholesterol

1.9 mg

Sodium

2.9 g

Carbs

0.4 g

Dietary Fiber

1.9 g

Sugars

0.7 g

Protein

318g

Serving Size

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Chocolate Peanut Clusters

Name: Chocolate Peanut Clusters
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 1/2; : 1/2; : 1; : 1

Features:

Cuisine:

American

used unsalted peanuts and then sprinkled a little coarse salt on top.

30 min
Serves 3
Easy

Ingredients

Directions

Chocolate Peanut Clusters, Quick, easy and very good You can substitute raisins for peanuts From Hershey’s , used unsalted peanuts and then sprinkled a little coarse salt on top , Yuck Dry roasted nuts were gross with the chocolate

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Steps

1 Done	Place Both Chips and Shortening in Small Microwave-Safe Bowl. Microwave at High 1 to 1 1/2 Minutes or Until Chips Are Melted and Mixture Is Smooth When Stirred.
2 Done	Stir in Peanuts.
3 Done	Drop by Teaspoons Into 1-Inch Diameter Candy or Petit Four Papers. Refrigerate Until Firm, About 30 Minutes. Store Tightly Covered in Refrigerator.