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Chunky Hot Tomata Salsa

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Ingredients

Adjust Servings:

	800 g canned tomatoes
	3 chilies
	1 green pepper
	2 jalapenos
	1 small red onion
	1/4 cup vinegar
	1 teaspoon garlic powder
	1 teaspoon paprika

Nutritional information

69.3

Calories

4 g

Calories From Fat

0.5 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

291.3 mg

Sodium

15.5 g

Carbs

3.8 g

Dietary Fiber

8.3 g

Sugars

3 g

Protein

304g

Serving Size

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Chunky Hot Tomata Salsa

Name: Chunky Hot Tomata Salsa
Prep time: 20 min
Total time: 1 h 25 min
Yield: 4
Cuisine: American
Ingredients: : 800; : 3; : 1; : 2; : 1; : 1/4; : 1; : 1

Features:

Cuisine:

American

Since Tostito's Chunky salsa can't be found near where I live, I decided to make it myself..With great result! Note: the chillies are optional, if you aren't a spicy eater.

85 min
Serves 4
Easy

Ingredients

Directions

Chunky HOT Tomata Salsa, Since Tostito’s Chunky salsa can’t be found near where I live, I decided to make it myself With great result! Note: the chillies are optional, if you aren’t a spicy eater , Since Tostito’s Chunky salsa can’t be found near where I live, I decided to make it myself With great result! Note: the chillies are optional, if you aren’t a spicy eater

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Steps

1 Done	Chop All the Ingredients in Chunky Pieces and Add Them Together With the Vinegar and Spices to a Saucepan. Don't Trow Away the Tomato Juice from the Can!
2 Done	Add the Spices and Bring the Salsa to Boil at Medium Heat. Afterwards Simmer For About 45 Minutes to an Hour. Finish to Taste If Necessary.
3 Done	Transfer to a Jar and Let It Cool Completely. Enjoy!