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Clubfoodys Grilled Jalapeo

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Ingredients

Adjust Servings:

	12 large jalapeno peppers, washed, ribs removed and seeded
	1/2 cup italian sausage, casing removed
	1 tablespoon red onion, finely chopped
	1 teaspoon fresh rosemary, finely chopped
	6 ounces light cream cheese, room temperature and divided
	3 ounces grated sharp cheddar cheese (divided)
	0.5 (1 1/4 ounce) jar pimento pepper, drained (diced)

Nutritional information

69.3

Calories

50 g

Calories From Fat

5.7 g

Total Fat

3.3 g

Saturated Fat

18 mg

Cholesterol

92.2 mg

Sodium

1.7 g

Carbs

0.4 g

Dietary Fiber

1.1 g

Sugars

3.2 g

Protein

452g

Serving Size

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Clubfoodys Grilled Jalapeo

Name: Clubfoodys Grilled Jalapeo
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 3-4
Cuisine: American
Ingredients: : 12; : 1/2; : 1; : 1; : 6; : 3; : 0.5

Features:

Cuisine:

American

Filled with great ingredients, this recipe is a delicious appetizer to enjoy this summer!
VIDEO https://youtu.be/lL54Yj-eSE4

65 min
Serves 3
Easy

Ingredients

Directions

Clubfoody’s Grilled Jalapeo Poppers, Filled with great ingredients, this recipe is a delicious appetizer to enjoy this summer! VIDEO be/lL54Yj-eSE4, Filled with great ingredients, this recipe is a delicious appetizer to enjoy this summer! VIDEO be/lL54Yj-eSE4

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Steps

1 Done	In a Skillet Over Medium-High Heat, Add Sausage (*see Footnote) and Saut Until No Longer Pink, About 3 Minutes. Halfway Through Cooking, Add Onions and Cook Until Done. Before Removing from the Heat, Add Rosemary; Stir Well.
2 Done	Transfer to a Bowl and Add Cream Cheese, Cheddar Cheese and Diced Pimentos; Stir Until Well Blended. Stuff the Prepared Peppers Leaving Some Head Space For the Remaining Cream Cheese. Place Stuffed Jalapeos on the Rack and Top With Cream Cheese Before Transferring to a Baking Sheet Lined With a Silicone Mat to Prevent It from Sliding.
3 Done	Place Rack in the Middle of a 450-500f Preheated Grill, Close the Lid and Cook For 20 Minutes. When Time Is Done, Carefully Remove the Rack from the Heat Back to the Lined Silicone Baking Sheet. Serve Immediately.