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Crab Stuffed Mushrooms Ii

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Ingredients

Adjust Servings:
20 large mushrooms
italian dressing
8 ounces crabmeat, well picked
3/4 cup fresh breadcrumb
2 eggs, beaten
1/4 cup mayonnaise
1/4 cup onion, minced
1 teaspoon lemon juice

Nutritional information

38.6
Calories
7 g
Calories From Fat
0.8 g
Total Fat
0.2 g
Saturated Fat
23.4 mg
Cholesterol
132.7 mg
Sodium
3.9 g
Carbs
0.5 g
Dietary Fiber
0.8 g
Sugars
4 g
Protein
913g
Serving Size

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Crab Stuffed Mushrooms Ii

Features:
    Cuisine:

    I think my family would love this.

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Crab Stuffed Mushrooms II,


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    Steps

    1
    Done

    Marinate Mushrooms in Italian Dressing; Drain.

    2
    Done

    Combine Crabmeat, a Half-Cup of Breadcrumbs, Eggs, Mayonnaise, Onion and Lemon Juice.

    3
    Done

    Fill Mushrooms.

    4
    Done

    Top With Remaining Breadcrumbs; Bake at 375 For 15 Minutes.

    5
    Done

    Yields 20 Appetizers or 4 Main Course Servings.

    Joseph Nguyen

    Bánh mì master crafting flavorful and delicious Vietnamese sandwiches.

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