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Creamy Avocado Lime Dip

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Ingredients

Adjust Servings:
1 ripe avocado
1 tablespoon freshly squeezed lime juice
1/2 teaspoon hot pepper sauce
1 garlic clove, finely chopped
salt & freshly ground black pepper
cooked shrimp
sliced chile
halved cherry tomatoes
coriander sprig

Nutritional information

33
Calories
26 g
Calories From Fat
3 g
Total Fat
0.4 g
Saturated Fat
0 mg
Cholesterol
7.7 mg
Sodium
1.9 g
Carbs
1.4 g
Dietary Fiber
0.2 g
Sugars
0.4 g
Protein
19g
Serving Size

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Creamy Avocado Lime Dip

Features:
    Cuisine:

    Delicious with shrimp!

    • 30 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Creamy Avocado Lime Dip, An interesting change from guacamole, served directly on tortilla chips or crackers Add more hot pepper sauce for a bigger kick if you want! You can leave it plain or add one of the suggested toppings below From Food and Drink Magazine , Delicious with shrimp!


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    Steps

    1
    Done

    Peel, Dice and De-Pit Avocado and Place in a Food Processor.

    2
    Done

    Add Lime Juice, Hot Pepper Sauce and Garlic.

    3
    Done

    Process Until Smooth and Then Season With Salt and Pepper.

    4
    Done

    Transfer to a Bowl and Cover by Placing Plastic Wrap Directly Onto the Surface of Avocado Mixture.

    5
    Done

    Refrigerate Until Serving.

    6
    Done

    to Serve, You Can Serve It as Is or Add Some of the Optional Toppings and Serve With Tortilla Chips or Crackers.

    William Kim

    Grill guru known for his perfectly seared and mouthwatering barbecue dishes.

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