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Crumble Swirls

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Ingredients

Adjust Servings:
200 g flour
3 teaspoons baking powder
100 g low fat quark (firm yoghurt works as well)
50 ml milk
25 ml oil
25 ml applesauce
30 g sugar
1 pinch salt
100 g flour
50 g granola cereal or 50 g chopped nuts
30 g sugar
60 g butter, softened
50 g raisins (or more to taste)

Nutritional information

227.5
Calories
72 g
Calories From Fat
8 g
Total Fat
3.5 g
Saturated Fat
12.3 mg
Cholesterol
149.6 mg
Sodium
35.6 g
Carbs
1.4 g
Dietary Fiber
10.9 g
Sugars
3.9 g
Protein
632g
Serving Size

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Crumble Swirls

Features:
    Cuisine:

    Went looking (without any luck) for some Quark, so ended up using sour cream & that seemed to work just fine! Also used a homemade applesauce (something I usually have on hand)! These very tasty rolls make for a great breakfast as well as a mid-day snack ~ Really enjoyed the topping! [Tagged, made & reviewed in Newest Zaar tag]

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Crumble Swirls, This is a wonderful and very easy recipe, which makes for a delicious and very impressive looking batch of crumble swirls Great when having company or as a treat for yourself ;), Went looking (without any luck) for some Quark, so ended up using sour cream & that seemed to work just fine! Also used a homemade applesauce (something I usually have on hand)! These very tasty rolls make for a great breakfast as well as a mid-day snack ~ Really enjoyed the topping! [Tagged, made & reviewed in Newest Zaar tag]


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    Steps

    1
    Done

    For the Dough Mix Flour and Baking Powder in a Big Bowl. Add Quark, Milk, Oil, Apple Sauce, Sugar and Salt. Using the Dough Hooks Knead Into a Smooth Dough-First on Lowest and Then on Highest Speed For About One Minutes (do not Knead Longer or Dough Will Turn Sticky).

    2
    Done

    Turn Out Onto a Floured Surface and Roll Out Into a Rectangle of About 35x20cm.

    3
    Done

    For the Crumbles Mix Flour and Granola Cereal in a Bowl. Using Your Hands Work in Butter and Sugar Until the Mixture Resembles Coarse Crumbs.

    4
    Done

    Spread the Crumbles Onto the Rectangle. Sprinkle With the Raisins.

    5
    Done

    Starting from the Longer Side, Roll Up. Cut Into Slices of About 1.5cm Thickness. Place on a Paper-Lined Baking Sheet Cut Side Down. Brush With Milk.

    6
    Done

    in the Preheated Oven at 180c/350f Bake For 15 Minutes or Until Lightly Browned.

    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

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