Ingredients
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1
-
1
-
2
-
2
-
1/4
-
2
-
1/4
-
-
-
-
-
-
-
-
Directions
Don Emilio’s Salsa – Muy Bien!, People used to travel miles and miles just to get salsa and chips to go from Don Emilio’s Restaurant in Larchmont, NY No matter how hard anyone tried, there was no getting the recipe Then one day at a party in work, a Columbian girl brought in salsa that her husband had made and it was identical to Don Emilio’s Aaaahhhhh amazing salsa whenever you want it And you’ll want it often And you thought chocolate was addictive???? (Check out my guacamole recipe, too), Yum! I didn’t have any crushed tomatoes, so used a 14 5oz can of petite diced tomatoes with green chilies used 2 jalapenos (1 red and 1 green), a banana pepper, a tomato and fresh parsley and basil all from my garden Although I didn’t quite follow the recipe, I give it 5 stars anyway for helping me make my own salsa , I love good restaurant style salsa and HATE the storebought stuff! This is delicious, restaurant quality, and so much better and cheaper than any storebought brand I make this for partys all the time there’s never any left and I get lots of requests for the recipe THANKS!
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Steps
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1
Done
|
Combine Onion, Jalapeno Pepper, Salt and White Vinegar in a Glass or Ceramic Bowl. |
|
2
Done
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Let This Marinate For 1/2 Hour. |
|
3
Done
|
Add Remaining Ingredients, Mix and Chilll Until Ready to Serve-- at Least Four Hours. |
