Ingredients
-
1
-
2
-
1/4
-
4
-
1
-
1/4
-
1/4
-
1/2
-
1/2
-
1
-
-
-
-
-
Directions
Dried Beef Cream Cheese Spread, This is very good All you dill haters (and there seems to be quite a few), can leave the dill out with no ill effects This is always well liked by all , This was soooo good! I made it just as written dill and all It was a hit at my small group meeting Thanks!, This is so good for fall because it is warm I do not use dill in mine Delicious on a ritz buttery cracker!
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Steps
|
1
Done
|
Mix All but Pecans, and Spread in an 8" Pie Plate. |
|
2
Done
|
Sprinkle Pecans on Top. |
|
3
Done
|
Bake 20 Minutes at 350 Degrees. |
|
4
Done
|
Serve Hot With Crackers. |
|
5
Done
|
This Can Be Made Ahead and Refrigerated Until Baked. |
