Ingredients
-
6
-
1
-
1 1/2
-
1/4
-
1/16 - 1/4
-
-
-
-
-
-
-
-
-
-
Directions
Fiery Sweet Chips, A sweet baked tortilla chip that is spiced up with a little cayenne pepper Adjust the cayenne to your own taste Believe this came from Low Fat Mexican cookbook , Yum!!! These are so weird, but in a wonderful way I added a bit of salt and pepper, and cooked for quite a bit longer I’m about to make some more right now! 😀 Thanks!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 375f. |
|
2
Done
|
in Small Bowl Microwave Margarine and Water at 100% Power For 15 Seconds or Until Margarine Melts. |
|
3
Done
|
Stir in Brown Sugar Until Smooth. |
|
4
Done
|
Spread Equal Amounts of Sugar Mixture Over Top of Each Tortilla, Leaving 1/2 Inch Border. |
|
5
Done
|
Lightly Sprinkle Chips With Cayenne Pepper. |
|
6
Done
|
Cut Into 8 Wedges. |
|
7
Done
|
Arrange in Single Layer on Baking Sheet. |
|
8
Done
|
Bake 7 to 9 Minutes or Until Sugar Melts and Bubbles and Chips Feel Firm. |
|
9
Done
|
Cool Before Eating. |
