Ingredients
-
8
-
4
-
4
-
2
-
2
-
2
-
2
-
1/2
-
1/8
-
-
-
-
-
-
Directions
Hoisin Sauce – Microwave,Quite a while back, I was visiting my friend Katy, and started flipping through pages of her Kenmore microwave book. At that time I was “playing” with all kinds of Chinese recipes, so I copied this recipe for hoisin sauce. I’ve had a request to post it here on Zaar.,I made this on the stove and mixed the cornstarch with a little water, then added it to the mixture once it boiled. I also substituted vegetable broth for the beef broth. We had it over tofu and broccoli with brown rice. Delicious!,I made this on the stove and mixed the cornstarch with a little water, then added it to the mixture once it boiled. I also substituted vegetable broth for the beef broth. We had it over tofu and broccoli with brown rice. Delicious!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Combine All Ingredients in a 4 Cup Glass Microwaveable Container and Stir Well. |
|
2
Done
|
Cover With Plastic and Cook on High Power For 4 to 4 1/2 Minutes or Until Thickened. |
|
3
Done
|
This Makes About 1 3/4 Cups Sauce. |
