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Homemade Kids Birthday Party Appetizer

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Ingredients

Adjust Servings:
100 g plain flour
1/4 teaspoon salt, to taste
50 g butter, chilled
1/2 whole egg yolk
1 2/3 ounces water, cooled
1/2 tablespoon olive oil
1/2 teaspoon garlic, chopped
1 tablespoon red onion, chopped
50 g smoked salmon, crumbled
25 g mashed potatoes
1/4 teaspoon pepper
1/2 teaspoon salt, to taste
1/2 whole egg

Nutritional information

124.2
Calories
67 g
Calories From Fat
7.5 g
Total Fat
4.2 g
Saturated Fat
34.8 mg
Cholesterol
395.4 mg
Sodium
11.2 g
Carbs
0.6 g
Dietary Fiber
0.2 g
Sugars
2.9 g
Protein
43g
Serving Size

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Homemade Kids Birthday Party Appetizer

Features:
    Cuisine:

      This is and inexpensive gift for your next party.

      • 70 min
      • Serves 10
      • Easy

      Ingredients

      Directions

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      Homemade Kids Birthday Party Appetizer, This is and inexpensive gift for your next party


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      Steps

      1
      Done

      Sift the Flour. Place the Flour and Salt in a Large Bowl. Mix. Rub the Butter Into the Flour With Your Fingertips Until the Mixture Resembles Breadcrumbs.

      2
      Done

      Next Add Approximately 1/2 of the Egg Yolk and the Water. Mix Well Your Hands. Try to Work Quickly.

      3
      Done

      Wrap the Dough and Chill For 10 -15 Minutes.

      4
      Done

      Now Take the Dough and Roll Out Into a 12 Inch Square That Is About 1/8 Inch Thick, Using a Rolling Pin. Cut It Into a Round Shape (diameter 2 Inch) Using a Pastry Cutter or Cookie Cutter.

      5
      Done

      Put the Pastry Rounds Into the Greased Mould (use Butter or Coking Spray) and Make Sure the Dough Goes Up the Sides as Well.then Trim Off the Excess Pastry. Prick the Base With a Fork to Prevent Air Bubbles.

      6
      Done

      in a Pan Heat 1/2 Table Spoon Olive Oil Over Medium High Heat Add Garlic and Mix. Next Add Onion, Salmon, and Mashed Potatoes. Mix Until Onion Is Softened and Everything Is Heated Through. Add Pepper and Salt. Mix Well.

      7
      Done

      Place Your Prepared Filling in the Pastry and Beat the 1/2 Egg. Brush the Egg Over the Filling.

      8
      Done

      Bake About 20 Minutes at 200 C Degrees or Until the Crust Is Golden Brown.

      9
      Done

      Remove from Oven and Let Cool.

      10
      Done

      After That Decorate With Colored Mashed Potatoes. Take a Potato. Peel and Boil It Until Fork Tender. Drain the Water. Squash It. Add Butter Salt, White Pepper and Food Coloring. Mix Well. Put Into a Piping Bag and Pipe It on Top of the Filling, as Ive Done in the Photo Above.

      11
      Done

      the Basket Handle Was Made Out of Pastry Dough. You Can Do This With the Extra Scraps of Dough If You Want.

      12
      Done

      Serve and Enjoy.

      Avatar Of Willow Diaz

      Willow Diaz

      Curry aficionado known for his authentic and flavorful Indian dishes.

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