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Juicy and Spicy Pork Patties Recipe: A Flavorful Twist on Classic Burgers

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Ingredients

Adjust Servings:
1 lb ground pork
3 teaspoons hot curry paste
3 tablespoons fresh breadcrumbs
1 small onion finely chopped
2 tablespoons lime juice
2 tablespoons fresh cilantro chopped
1 red chile finely chopped
2 teaspoons soft brown sugar
canoli oil
salt and pepper to taste

Nutritional information

760.2
Calories
431 g
Calories From Fat
48 g
Total Fat
17.7 g
Saturated Fat
213.4 mg
Cholesterol
274.8 mg
Sodium
18.6 g
Carbs
1.3 g
Dietary Fiber
8 g
Sugars
60.5 g
Protein
106g
Serving Size

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Juicy and Spicy Pork Patties Recipe: A Flavorful Twist on Classic Burgers

Features:
    Cuisine:

    Lovely spicy patty. I cut the recipe in half and made two large patties to serve with veggies for dinner. This would be wonderful as an appitizer too especially with a Thai dipping sauce as mentioned - Either way this is a winner - we enjoyed out dinner Thanks Ak a Carte for posting

    • 45 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Spicy Pork Patties,These are so easy to put together. Make them as spicy as you like, we used a very hot chili, and hot curry paste, but you could tone it down if you wanted. Make them into 12 little patties for appetizers, or 4 large for dinner (cook longer). Serve with a thai dipping sauce, or a cucumber raita.,Lovely spicy patty. I cut the recipe in half and made two large patties to serve with veggies for dinner. This would be wonderful as an appitizer too especially with a Thai dipping sauce as mentioned – Either way this is a winner – we enjoyed out dinner Thanks Ak a Carte for posting


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    Steps

    1
    Done

    Mix All Ingredients, Except the Oil, in a Large Bowl and Chill For 30 Minutes.

    2
    Done

    Divide the Mixture Evenly Into 12 Portions and Shape Each One Into a Flat Round Pattie.

    3
    Done

    Heat the Oil (enough to Cover the Bottom of the Non-Stick Frying Pan) Over Moderate Heat For 3-4 Minutes on Each Side, or Until Cooked Through.

    4
    Done

    Remove and Drain on a Paper Towel If You Wish. Serve Hot With Dipping Sauce or Raita.

    Danika Russell

    Soup savant cooking up warm and comforting bowls of soup perfect for any occasion.

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