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Mexican Corn Dip

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Ingredients

Adjust Servings:

	8 ounces sour cream
	16 ounces real mayonnaise
	1 bunch green onion
	1 (4 ounce) can diced green chilies
	1 (4 ounce) can diced jalapenos
	2 (11 ounce) cans mexicorn (green giant)
	2 cups shredded cheddar cheese
	1 (9 1/4 ounce) bag fritos scoops corn chips

Nutritional information

329.6

Calories

180 g

Calories From Fat

20.1 g

Total Fat

8.5 g

Saturated Fat

36.2 mg

Cholesterol

655.4 mg

Sodium

31.1 g

Carbs

2.2 g

Dietary Fiber

2.4 g

Sugars

9.6 g

Protein

179g

Serving Size

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Mexican Corn Dip

Name: Mexican Corn Dip
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 10-12
Cuisine: Mexican
Ingredients: : 8; : 16; : 1; : 1; : 1; : 2; : 2; : 1

Features:

Cuisine:

Mexican

This dip is delish! It is very easy to whip up and you can make it more or less spicy.

25 min
Serves 10
Easy

Ingredients

Directions

Mexican Corn Dip, This dip is delish! It is very easy to whip up and you can make it more or less spicy , This dip is delish! It is very easy to whip up and you can make it more or less spicy

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Steps

1 Done	Chop Green Onions
2 Done	(http://Www.bettycrocker.com/Tips/Glossary-Page/Techniques/G-I/G/Green-Onions-How-to-Cut).
3 Done	Mix All Ingredients Together.
4 Done	Use Fritos to Dip.