Ingredients
-
1 1/2
-
1
-
1
-
1
-
1/3
-
1/2
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Mom’s Chocolate Cupcakes, I loved this recipe, it was quick and easy to make with wonderful results The cupcakes were perfect; light, tender and delicious Made exactly as written and wouldn’t change a thing I frosted these lovely little cakes with Amana Rose Water Icing resulting in a memorable treat Thank you so much for sharing this lovely recipe, that I will enjoy again Made for What’s on the Menu? tag game
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Mix All Ingredients Together Until Moist and Well Blended. |
|
2
Done
|
Put in Cupcake Cups and Bake For 20-25 Minutes at 350 Degrees F. |
|
3
Done
|
Frost With Your Favorite Icing. |
|
4
Done
|
to Make a Layer Cake, Double the Recipes and Put in 2 Round Cake Pans. |
|
5
Done
|
Increase Baking Time to About 35 Minutes or Until a Toothpick Inserted in the Center Comes Out Clean. |
