Ingredients
-
1/4
-
1/2
-
1/4
-
2
-
2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Oven Baked Onion Rings,I love onion rings but try to stay away from deep fried foods. These are exceptionally good. This recipe serves 4 but I’ll bet 2 can go through the lot of them. This is not my original recipe and I can’t remember who to give credit to, but thanks to someone. enjoy!Try using Panko Crumbs- Don’t worry if they are not completed coate the crunch will still be there,The bread crumbs did not stick to the onion. I may try using egg next time,I took to advice of another reviewer and added a little grated parmesan to the bread mixture. The recipe was easy to put together and the flavor was very good. I will definitely be making these again.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Spray a Cookie Sheet With Lite Olive Oil or Other Veggie Oil. |
|
3
Done
|
Mix Bread Crumbs, Oregano & Cayenne (mix These Ingredients on a Sheet of Wax Paper It Will Make the Next Step Easier). |
|
4
Done
|
Dip Onion Rings Into the Milk and Allow the Excess to Drip Back Into the Bowl. |
|
5
Done
|
Dip Into the Crumb Mixture. |
|
6
Done
|
They Won't Be Fully Coated, Don't Worry They Will Still Have a Crunch (especially With Panko Crumbs). |
|
7
Done
|
Place Onion Rings in a Single Layer on the Cookie Sheet. |
|
8
Done
|
Bake Onion Rings Until the Crumbs Are Golden and the Onions Are Soft (approx 30 Minutes). |
|
9
Done
|
Sprinkle With Salt & Pepper and Then Serve. |
