Ingredients
-
30
-
1 1/2
-
1
-
1
-
2
-
1
-
1 1/2
-
-
-
-
-
-
-
-
Directions
Pickled Eggs, Typical bar food, great with beer , Outstanding is all i can say Thanks for this , Typical bar food, great with beer
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Steps
|
1
Done
|
Hard Boil and Peel Eggs. |
|
2
Done
|
Bring Water, Salt, Onion, Mustard Seed, Pepper Flakes (if Using) to a Boil. |
|
3
Done
|
Simmer For Five Minutes. |
|
4
Done
|
Add Vinegar and Return to a Boil. |
|
5
Done
|
in Large Glass Canning Jar, Layer Eggs, Onions and Brine. |
|
6
Done
|
Let Sit in Refrigerator For Three Days Before Using. |
