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Meatballs
Pinterest Favorite: Homemade

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Ingredients

Adjust Servings:

	2 lbs fresh ground beef (grass-fed is always a good choice)
	1/2 cup breadcrumbs (great use of any stale bread)
	2 tablespoons grated romano cheese
	2 whole eggs
	1 tablespoon chopped fresh parsley
	1 tablespoon virgin oil
	1/2 teaspoon salt, to taste
	1/2 teaspoon ground black pepper, to taste
	diced onion, to your liking (optional)
	fresh parsley, for garnish (optional)

Nutritional information

618.1

Calories

371 g

Calories From Fat

41.2 g

Total Fat

15.2 g

Saturated Fat

250 mg

Cholesterol

607.2 mg

Sodium

10.2 g

Carbs

0.7 g

Dietary Fiber

1 g

Sugars

48 g

Protein

184g

Serving Size

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Pinterest Favorite: Homemade

Name: Pinterest Favorite: Homemade
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-6
Cuisine: American
Ingredients: : 2; : 1/2; : 2; : 2; : 1; : 1; : 1/2; : 1/2

Features:

Cuisine:

American

An Italian tradition, homemade meatballs are a fantastic, quick and easy dinner that will please the whole family. It's a great recipe to not only feed a lot of people for a large party, but it is also great because you can make a bunch to store in the freezer for quick dinners for later nights this month! ( I personally make them at least once a week for dinner.)

65 min
Serves 4
Easy

Ingredients

Directions

Pinterest Favorite: Homemade Meatballs, An Italian tradition, homemade meatballs are a fantastic, quick and easy dinner that will please the whole family It’s a great recipe to not only feed a lot of people for a large party, but it is also great because you can make a bunch to store in the freezer for quick dinners for later nights this month! ( I personally make them at least once a week for dinner ), An Italian tradition, homemade meatballs are a fantastic, quick and easy dinner that will please the whole family It’s a great recipe to not only feed a lot of people for a large party, but it is also great because you can make a bunch to store in the freezer for quick dinners for later nights this month! ( I personally make them at least once a week for dinner )

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Steps

Done

For This Super Simple Recipe Just Mix All of the Ingredients in Large Bowl, and Roll Into 3 Oz Size Balls or Less (depending on Your Preference That Is.).

Done

Spray Your Baking Sheet With Oil, and Bake at 350 F For 40 Minutes. If You Are Planning on Serving Them With Marinara Sauce, Throw the Meatballs in the Pot to Simmer For a While. Doing This Will Add a Yummy, Rich Flavor to the Sauce. Also, Do not Be Afraid to Leave Them in There For a While Too. Grandma Used to Leave Everything to Simmer All Day Before Serving Dinner. the Result Was a Delicious Smelling House as Well as an Infusion of Meaty Wonderfulness in the Marinara Sauce, and Super Delicious Tender Meatballs! Garnish Your Homemade Meatballs With Some More Grated Cheese and a Little Fresh Parsley For Color and Enjoy.