Ingredients
-
2
-
1
-
2
-
1/2
-
12
-
-
-
-
-
-
-
-
-
-
Directions
Pub Mustard, This is an easy-to-prepare British condiment that is good with hot dogs, hamburgers, sausage, cold cuts, or as an accompaniment to cheese Use it in any recipe that calls for prepared mustard , This is good I can’t compare it to any other English pub mustard as I haven’t had it before, but I do like the flavor Had it on a ham and swiss cheese sandwich , This is an easy-to-prepare British condiment that is good with hot dogs, hamburgers, sausage, cold cuts, or as an accompaniment to cheese Use it in any recipe that calls for prepared mustard
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Steps
|
1
Done
|
Combine Mustard, Brown Sugar, Salt and Turmeric in Blender or Food Processor and Mix Well. |
|
2
Done
|
With the Machine Running, Add Beer in a Slow, Steady Stream and Blend Until Mixture Is Smooth and Creamy, Stopping Frequently to Scrape Down the Sides of the Work Bowl. |
|
3
Done
|
Transfer to Jars With Tight-Fitting Lids. |
|
4
Done
|
Store in Cool, Dark Place. |
