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Rich Exotic Fruit Dip

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Ingredients

Adjust Servings:
1/2 cup sour cream
8 ounces cream cheese, softened
1 (3 1/2 ounce) package instant banana pudding mix
1 tablespoon shredded coconut
1 tablespoon frozen orange juice concentrate
1 (8 ounce) can crushed pineapple, not drained

Nutritional information

647.6
Calories
393 g
Calories From Fat
43.8 g
Total Fat
27.9 g
Saturated Fat
120 mg
Cholesterol
888.9 mg
Sodium
58.7 g
Carbs
1.3 g
Dietary Fiber
46.5 g
Sugars
9.1 g
Protein
693g
Serving Size

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Rich Exotic Fruit Dip

Features:
    Cuisine:

    Every week, DH and I raid the fruit section of the grocery store and pair with with a yummy dip. This is one of our favorites.. which is odd because I don't like pineapple and he doesn't like coconut?! I think because of the way the flavors blend - it's a
    'tropical blend' more than a distinct taste. It would be great to bring to a party with many different preferences as I'm sure it would go over well.

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Rich Exotic Fruit Dip, You can substitute pudding or fruits! Try it over pancakes or waffles! Toss in some cut up fruit and fill a crepe with this yummy dip , Every week, DH and I raid the fruit section of the grocery store and pair with with a yummy dip This is one of our favorites which is odd because I don’t like pineapple and he doesn’t like coconut?! I think because of the way the flavors blend – it’s a ‘tropical blend’ more than a distinct taste It would be great to bring to a party with many different preferences as I’m sure it would go over well , Very good A nice blend of flavors – I especially liked the orange and pineapple in this I found the coconut to be a bit too gritty and might leave that out next time But overall, a good kid pleasing, easy and unusual dip I served this with cut melons, pineapple and strawberries


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    Steps

    1
    Done

    Place All Ingredients in a Blender in Order of Ingredients.

    2
    Done

    Blend on High Speed Till Smooth.

    3
    Done

    Chill For an Hour to Serve Cold.

    4
    Done

    Serve With Fresh Fruit,Cookies,Pound or Angel Food Cake.

    5
    Done

    If Need Be Thin With a Little Juice.

    Mitchell Gillespie

    Spice whisperer known for her bold and aromatic dishes that pack a flavorful punch.

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