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Shrimp Cocktail With Kiwi Daiquiri Guacamole

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Ingredients

Adjust Servings:
24 jumbo shrimp, cooked
4 kiwi fruits, scooped into pieces
1 avocado, peeled and pitted
1 tablespoon key lime juice
1 ounce white rum
1 medium yellow heirloom tomato, seeded and diced
1/3 cup sweet onion, minced
1 tablespoon cilantro, chopped
1 large garlic clove, minced
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon black pepper, ground

Nutritional information

339.1
Calories
96 g
Calories From Fat
10.8 g
Total Fat
1.7 g
Saturated Fat
255.4 mg
Cholesterol
547.6 mg
Sodium
21.4 g
Carbs
6.3 g
Dietary Fiber
9.7 g
Sugars
36.5 g
Protein
345g
Serving Size

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Shrimp Cocktail With Kiwi Daiquiri Guacamole

Features:
    Cuisine:

    Lovely starter to a meal or for a cocktail party.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Shrimp Cocktail With Kiwi Daiquiri Guacamole, Lovely starter to a meal or for a cocktail party , Lovely starter to a meal or for a cocktail party


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    Steps

    1
    Done

    Mash Pieces from Kiwifruits, Avocado, Lime Juice and Rum in Medium Bowl, Leaving Some Lumps.

    2
    Done

    Stir in Tomato, Onion, Cilantro, Garlic, Sugar, Salt and Pepper.

    3
    Done

    Spoon 2/3 Cup Into Chilled Martini Glass.

    4
    Done

    Arrange 6 Shrimp Around the Rim, Serve Immediately.

    Avatar Of Elizabeth Bates

    Elizabeth Bates

    Breakfast connoisseur with a passion for creating hearty and satisfying morning meals.

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