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Traditional South African Sugar Cookies Recipe

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Ingredients

Adjust Servings:
1/2 cup shortening
1/2 cup butter
1/4 teaspoon clove
1/2 teaspoon ginger
1/2 teaspoon cinnamon
1/2 teaspoon allspice
1/2 teaspoon orange zest
2 eggs, well beaten
1 2/3 cups sugar
1/3 cup ground almonds (optional)
4 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon baking powder
1 tablespoon brandy

Nutritional information

1708
Calories
628 g
Calories From Fat
69.9 g
Total Fat
29.3 g
Saturated Fat
222.3 mg
Cholesterol
928.5 mg
Sodium
242.4 g
Carbs
4.9 g
Dietary Fiber
113.3 g
Sugars
21.9 g
Protein
1266g
Serving Size

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Traditional South African Sugar Cookies Recipe

Features:
    Cuisine:

    ZWT4: Wow Annisette. This is a very delicious and unique flavored cookie. We loved them!

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Sugar Cookies (South Africa), A spicy sugar cookie from South Africa The addition of brandy and port wine make these unique Posted for ZWT 2006 Cooking time does not include chilling the dough before rolling , ZWT4: Wow Annisette This is a very delicious and unique flavored cookie We loved them!,


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    Steps

    1
    Done

    Preheat Oven 400f.

    2
    Done

    in Bowl, Cream Butter and Shortening. Add Cloves, Ginger, Cinnamon, Allspice, and Orange Peel. Mix Well.

    3
    Done

    Beat in Eggs, Sugar, and Almonds.

    4
    Done

    in Another Bowl, Sift Together Flour, Baking Soda, Salt, and Baking Powder. Add to Butter Mixture Alternately With the Brandy and Wine.

    5
    Done

    Chill Dough For About 30 Minutes to an Hour, or Until Firm Enough to Roll.

    6
    Done

    Turn Chilled Dough Out on a Floured Board and Roll Until the Dough Is Very Thin.

    7
    Done

    Using Pastry Cutters, Cut the Dough Into Desired Shapes.

    8
    Done

    Bake on Greased Cookie Sheets For 10-15 Minutes, or Until Nicely Browned.

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    Vada Rios

    Culinary alchemist blending unexpected ingredients to create unique and flavorful dishes.

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