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Vegan Spicy Banana-Stuffed Pockets Recipe

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Ingredients

Adjust Servings:

	1 (12 ounce) package wonton wrappers
	1 cup mashed banana
	1/4 cup grated coconut
	1/4 cup minced onion
	2 minced garlic cloves
	1 tablespoon grated ginger
	1 tablespoon chili-garlic sauce
	soy sauce and rice vinegar
	1 teaspoon mint
	1 teaspoon basil
	1 teaspoon cilantro
	1/2 teaspoon minced lemongrass
	1 jalapeno, sliced into rings
	1 teaspoon sugar
	1 teaspoon garam masala

Nutritional information

254.4

Calories

50 g

Calories From Fat

5.6 g

Total Fat

2.6 g

Saturated Fat

5.1 mg

Cholesterol

330.2 mg

Sodium

45.2 g

Carbs

3 g

Dietary Fiber

6.2 g

Sugars

6.5 g

Protein

89g

Serving Size

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Vegan Spicy Banana-Stuffed Pockets Recipe

Name: Vegan Spicy Banana-Stuffed Pockets Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6-8
Cuisine: American
Ingredients: : 1; : 1; : 1/4; : 1/4; : 2; : 1; : 1; : 1; : 1; : 1; : 1/2; : 1; : 1; : 1

Features:

Cuisine:

American

From the In Search of the Lost Taste cookbook.

40 min
Serves 6
Easy

Ingredients

Directions

Spicy Banana Pockets (Vegan), From the In Search of the Lost Taste cookbook , From the In Search of the Lost Taste cookbook

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Steps

1 Done	Mix All but the Wrappers and Frying Oil Together.
2 Done	Place a Dollop of This Stuff on a Wrapper, Roll It Up Nice and Tight and Fry Them in Oil (doesn't Have to Be Super Deep If You Turn Them!) Until Browned All About.
3 Done	Serve With Hoisin or Black-Bean Garlic Sauce and Some Chili Sauce.