Ingredients
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4 - 6
-
6
-
1
-
1
-
3
-
-
-
-
-
-
-
-
-
-
Directions
Adela’s Salsa, This salsa recipe comes from a Mexican co-worker She makes it every time we have food at work She doesn’t speak much English and I don’t speak much Spanish, but I did manage to ask her how to make her salsa She wrote it in Spanish, but I was able to translate it Like me, she doesn’t measure anything That meant that I had to try it myself a few times to get it right I hope you enjoy this simple and delicious salsa as much as I do either on chips or your favorite Mexican dish , This recipe was simple and delicious I had a lot of tomatoes out in the garden that needed used and this was my first time making salsa It was quite spicy and super tasty on our fajitas!, This is a perfect, simple and delicious recipe! used 4 serrano peppers, which was perfect for DH I had a couple of yellow and a couple of heirloom tomatoes left I’M SO glad I saved them for something special! I thought for sure I would miss the usual garlic cloves in the salsa but I was wrong this is perfect just as is used this salsa for taco night!
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Steps
|
1
Done
|
Mix All Diced Ingredients Together. |
|
2
Done
|
Add Cilantro Leaves; Salt to Taste. |
|
3
Done
|
Allow to Set For 1 Hour For Flavors to Meld. |
