Ingredients
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3
-
1
-
1
-
1/2
-
1
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Carrot Salad With Fresh Orange Juice, Also called Salade de Carottes au Jus D’Orange Adapted from a recipe by Fatema Hal From Charlotte Puckette’s book: The Ethnic Paris Cookbook I am on the hunt for salad recipes and this one looks interesting to me, and I like that it can be served with diverse cuisines , Simple to prepare and simply delicious I made the recipe exactly as written except I left out the almonds The cinnamon and orange flower water gave it a very distinct but pleasant taste , Quick, easy and yummy! I made this as a side dish with Recipe #211007 and it worked out nicely Thank you Sue L – *Made for Zaar World Tour 4*
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Steps
|
1
Done
|
Grate the Carrots and Toss With the Juice, Sugar, Cinnamon, and Flower Water. |
|
2
Done
|
Garnish With Almonds. |
