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African Style Rice

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Ingredients

Adjust Servings:
1 (10 1/2 ounce) can chicken broth
1 cup rice
1/2 tablespoon butter
1 dash coriander powder
1 dash turmeric powder

Nutritional information

402.3
Calories
39 g
Calories From Fat
4.4 g
Total Fat
2.2 g
Saturated Fat
7.6 mg
Cholesterol
516.4 mg
Sodium
78 g
Carbs
1.4 g
Dietary Fiber
0.5 g
Sugars
9.7 g
Protein
261g
Serving Size

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African Style Rice

Features:
    Cuisine:

    how many times have you made it? was it good?:)

    • 45 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    African Style Rice, I am posting this to serve with Easy African-style peanut chicken I am a single mother with a disabled child Since I work and go to college, I need easy, delicious dinners This isn’t really authentic but a friend of mine is in Africa and sends me recipes to tweak for my ease of cooking!, how many times have you made it? was it good?:), i am going to make this for an African dinner on Sunday night!


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    Steps

    1
    Done

    In a Sauce Pan, Melt Butter and Add Rice to Saute.

    2
    Done

    When Rice Is a Nice Golden Color, Add Chicken Brother, Dash of Coriander Powder, Dash of Turmeric and Bring to Boil.

    3
    Done

    at Boiling Point, Reduce Heat to Low and Cover.

    4
    Done

    Cook For 20 Minutes. Do not Open Lid Until 20 Minutes Is Up! I Suggest Setting a Timer!

    5
    Done

    When Done, Fluff With Fork and Serve With Easy African-Style Peanut Chicken!

    Greta Ramirez

    Taco enthusiast serving up authentic and mouthwatering Mexican street food.

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