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Anytime Quiche

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Ingredients

Adjust Servings:
5 eggs
1 cup milk
1 teaspoon salt
1 frozen pie crust
1 1/2 cups shredded cheddar cheese

Nutritional information

463.9
Calories
295 g
Calories From Fat
32.9 g
Total Fat
13.8 g
Saturated Fat
317.4 mg
Cholesterol
1166.4 mg
Sodium
19.5 g
Carbs
0.3 g
Dietary Fiber
2 g
Sugars
21.8 g
Protein
140g
Serving Size

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Anytime Quiche

Features:
    Cuisine:

    What a wonderful recipe this is! We have made MANY variations, and really...you can't go wrong! It's just so good!! I've used Trader Joe's puff pastry and their pie crust. It's delicious both ways. This is great for breakfast, lunch or dinner. Put your favorites on top of the cheese layer, and then add the egg mixture on top of everything. SO GOOD! It also took around 50-55 minutes to bake (like Motivated Mama). This is definitely one of our families "go to" meals...and it's a winner for all ages!

    • 70 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Anytime Quiche, A quiche fit for breakfast or dinner BF is a construction worker and even he’ll take it for a morning snack Whoever said real men don’t eat quiche never tasted mine , Easy to make, easy to bake and tastes great It did take about 45 minutes to cook all of the way through Thank you for posting!, This was super easy and made a nice Sunday lunch I did add some salt, pepper, and dill for seasoning Thank you for sharing your recipe! Reviewed for Pick A Chef 2007


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees.

    2
    Done

    in a Medium Mixing Bowl, Beat Eggs With a Whisk. Add in the Milk and Salt, Mixing Well.

    3
    Done

    in the Bottom of the Frozen Pie Crust, Sprinkle Cheese.

    4
    Done

    Pour the Egg Mixture Over the Cheese. Bake For 35-40 Minutes or Until a Knife Inserted in the Center Comes Out Clean. (i Usually Cook Mine at Least 45 Minutes.).

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    Raven Keller

    Culinary artist infusing dishes with creativity and a touch of whimsy.

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