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Applesauce Meatballs

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Ingredients

Adjust Servings:

	2 lbs ground beef
	1 onion, peeled and chopped
	1/8 teaspoon pepper
	1 beaten egg
	1 cup crushed corn flakes
	1 1/2 teaspoons salt
	1/4 teaspoon garlic salt
	1/2 cup canned applesauce
	2 (15 ounce) cans tomato sauce

Nutritional information

106

Calories

53 g

Calories From Fat

6 g

Total Fat

2.3 g

Saturated Fat

34.5 mg

Cholesterol

370.4 mg

Sodium

5.2 g

Carbs

0.7 g

Dietary Fiber

1.9 g

Sugars

7.9 g

Protein

2090g

Serving Size

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Applesauce Meatballs

Name: Applesauce Meatballs
Prep time: 20 min
Total time: 1 h 40 min
Yield: 3-4
Cuisine: American
Ingredients: : 2; : 1; : 1/8; : 1; : 1; : 1 1/2; : 1/4; : 1/2; : 2

Features:

Cuisine:

American

Doesn't get better than this!
DO NOT!! DO NOT give this recipe a miss!
On request from hubby, used Hickory Smoked BBQ sauce, TRUE!
Omitted salt as am sure is plenty in other ingredients too!
THANKS!

100 min
Serves 3
Easy

Ingredients

2
1
1/8
1
1
1 1/2
1/4
1/2
2

Directions

Applesauce Meatballs, Contributed by Norma Hampton from the Lubec Women’s Club in What’s Cookin’ Downeast Maine Love these old community cookbooks , Doesn’t get better than this! DO NOT!! DO NOT give this recipe a miss! On request from hubby, used Hickory Smoked BBQ sauce, TRUE! Omitted salt as am sure is plenty in other ingredients too! THANKS!, Contributed by Norma Hampton from the Lubec Women’s Club in What’s Cookin’ Downeast Maine Love these old community cookbooks

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Steps

Done

Mix All Ingredients Except Tomato Sauce and Shape Into Meatballs. Put in Open Pan and Pour Tomato Sauce Over Them. Bake 1 Hour at 350, Basting Frequently.