Ingredients
-
1
-
2
-
2
-
2
-
1
-
1
-
1
-
2
-
2
-
5
-
-
-
-
-
Directions
Asian Beef Short Ribs, Another recipe from the Lee Kum Kee Mailing list. A hearty chinese entree, delicious on cold winter nights. Serve with rice or noodles., Another recipe from the Lee Kum Kee Mailing list. A hearty chinese entree, delicious on cold winter nights. Serve with rice or noodles.
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Steps
|
1
Done
|
Coat Ribs With Flour. |
|
2
Done
|
in Heated Non-Stick Pan, Add Oil and Brown Short Ribs on Both Sides. Set Aside. |
|
3
Done
|
in the Same Pan, Add Tomato, Onion and Chili Garlic Sauce. Cook For 2 Minutes. |
|
4
Done
|
Add Beef, Oyster Flavored Sauce and Vegetables and Water or Broth. |
|
5
Done
|
Bring to a Boil Then Simmer For 45 Minutes or Until Meat Is Tender. |
