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Baked Brie With Grapes

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Ingredients

Adjust Servings:
1 mini brie round (8 oz.)
1 cup california seedless grapes
1 teaspoon thyme, fresh minced
1/2 teaspoon rosemary, fresh minced
1 sheet puff pastry, thawed
1 egg, beaten

Nutritional information

255
Calories
147 g
Calories From Fat
16.4 g
Total Fat
4.2 g
Saturated Fat
31 mg
Cholesterol
114.3 mg
Sodium
23.1 g
Carbs
0.9 g
Dietary Fiber
4.2 g
Sugars
4.2 g
Protein
74g
Serving Size

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Baked Brie With Grapes

Features:
    Cuisine:

    Brie baked in puff pastry (Brie en croute) is a cocktail party classic. The cheese comes out warm, easily spreadable and delicious. To make this appetizer even more festive, stuff it with fresh grapes in season from California through January. The result is simply luscious, not overly sweet, the grapes still juicy, savoury with fresh herbs and colourful to boot. If you can, substitute French brie with a brie-like cheese from a local producer. Either way, the dish is easy to prepare and the results dependable and gratifying.

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Baked Brie With Grapes, Brie baked in puff pastry (Brie en croute) is a cocktail party classic The cheese comes out warm, easily spreadable and delicious To make this appetizer even more festive, stuff it with fresh grapes in season from California through January The result is simply luscious, not overly sweet, the grapes still juicy, savoury with fresh herbs and colourful to boot If you can, substitute French brie with a brie-like cheese from a local producer Either way, the dish is easy to prepare and the results dependable and gratifying , Brie baked in puff pastry (Brie en croute) is a cocktail party classic The cheese comes out warm, easily spreadable and delicious To make this appetizer even more festive, stuff it with fresh grapes in season from California through January The result is simply luscious, not overly sweet, the grapes still juicy, savoury with fresh herbs and colourful to boot If you can, substitute French brie with a brie-like cheese from a local producer Either way, the dish is easy to prepare and the results dependable and gratifying


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    Steps

    1
    Done

    Pre-Heat Oven to 400 Degrees Fahrenheit.

    2
    Done

    Slice Brie Wheel in Half Horizontally. Press Grapes Onto Cut Side of Lower Half of Cheese. Sprinkle Grapes With Herbs. Press Top of Brie Onto Grapes, Sandwiching Them in Between the Two Halves. Set Aside.

    3
    Done

    on Lightly Floured Surface, Roll Puff Pastry Into a 16x10 Rectangle. Cut a 6 Round and an 8 Round from Puff Pastry. Brush Smaller Round of Puff Pastry With Egg. Set Brie/Grape Sandwich Onto Pastry. Brush Larger Round of Pastry With Egg and Place Egg Side Down Over Brie. Press Out Any Excess Air and Crimp Edges to Seal. You Can Decorate Top With Puff Pastry Scraps If Desired. Brush Outside of the Pastry With Beaten Egg. Place on Cookie Sheet and Bake For 20 Minutes. Tent Loosely With Foil and Return to Oven For 10-15 More Minutes. Brie Should Be Golden Brown and Puffy Looking.

    4
    Done

    Remove from Oven and Let Cool For One Hour Before Cutting Into Brie.

    Sawyer Evans

    Cocktail creator blending and shaking up delicious drinks that are full of color and flavor.

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