Ingredients
-
150
-
1/4
-
2
-
2
-
2
-
3
-
1/2
-
1
-
2
-
2
-
-
-
-
-
Directions
Banana and Mars Bar Cake,mmm mars bars :),I won’t leave stars because I couldn’t find Mars bars here, so I subbed Snickers. Overall, I made half a recipe since I only had one banana. The cake itself was not very sweet and doesn’t stand on its own very well. But since I changed the recipe using a different candy bar, don’t want to dissuade others from trying!
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Steps
|
1
Done
|
Preheat Oven to 180c. |
|
2
Done
|
Line a 7 X 11 X 21cm Loaf Pan With Non-Stick Baking Paper. |
|
3
Done
|
Beat 150g Butter and 1/4 Cup (100g) Brown Sugar Until Pale and Creamy. |
|
4
Done
|
Beat in 2 Eggs and 2 Bananas, Mashed. |
|
5
Done
|
Combine 2 Cups (300g) Self-Raising Flour and 3 X 60g Mars Bars, Chopped. |
|
6
Done
|
Fold Into the Butter Mixture With 1/2 Cup (125ml) Milk. |
|
7
Done
|
Spoon Into Pan. |
|
8
Done
|
Bake For 50-55 Minutes. Set Aside to Cool. |
|
9
Done
|
Combine 1 Cup (150g) Icing Sugar, 2 Tbs Caramel Topping and 2 Tsp Hot Water. |
|
10
Done
|
Drizzle Over the Cake to Serve. |
