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Barbados Pork Roast

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Ingredients

Adjust Servings:
3 lbs boneless pork loin roast
1/2 teaspoon salt
1 tablespoon ground cumin
1 tablespoon chili powder
1 1/2 teaspoons ground coriander
1 teaspoon cayenne pepper
1 1/2 teaspoons ground black pepper
3/4 teaspoon ground cinnamon
3/4 teaspoon brown sugar

Nutritional information

293.1
Calories
131 g
Calories From Fat
14.6 g
Total Fat
2.8 g
Saturated Fat
108.9 mg
Cholesterol
243.4mg
Sodium
2 g
Carbs
0.9 g
Dietary Fiber
0.5 g
Sugars
36.7 g
Protein
173g
Serving Size (g)
8
Serving Size

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Barbados Pork Roast

Features:
    Cuisine:

    Entered for safe-keeping for ZWT5. From Barbados Tourism Authority.

    • 95 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Barbados Pork Roast,Entered for safe-keeping for ZWT5. From Barbados Tourism Authority.


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees Fahrenheit. Make a Spice Rub by Mixing Salt and All the Spices. Dry the Surface of the Pork With Paper Towels. Rub the Spices All Over the Pork.

    2
    Done

    Place Pork in a Roasting Pan and Put in the Oven. Cook For About 1 Hour or Until the Pork Achieves an Internal Temperature of 155 Degrees Fahrenheit.

    3
    Done

    Remove Pork from the Oven and Let Rest For 10 Minutes. Slice and Serve.

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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