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Bbq Oysters With Ginger

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Ingredients

Adjust Servings:
12 oysters
1/4 cup green onion, finely chopped
1/4 cup butter, diced into small cubes
2 tablespoons ginger, crushed
1 tablespoon garlic, crushed
pepper, to taste

Nutritional information

475.4
Calories
272 g
Calories From Fat
30.3 g
Total Fat
16.2 g
Saturated Fat
211 mg
Cholesterol
485.9 mg
Sodium
21 g
Carbs
1.1 g
Dietary Fiber
0.5 g
Sugars
29.6 g
Protein
350g
Serving Size

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Bbq Oysters With Ginger

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    Cuisine:

      Yum! A real smart way of cooking Oysters, Thanks for the recipe Pete.

      • 35 min
      • Serves 2
      • Easy

      Ingredients

      Directions

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      BBQ Oysters With Ginger, I adapted this from a recipe I found on a fishing site Originally it involved steaming the oysters and preparing the sauce seperately, but I don’t see any point in extra washing up when the oysters already have their own little cooking vessel attached! I also adjusted some quantities that seemed a little high in the original recipe , Yum! A real smart way of cooking Oysters, Thanks for the recipe Pete


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      Steps

      1
      Done

      Shuck Oysters Retaining Lower Half of Shell.

      2
      Done

      Mix All Other Ingredients in a Small Mixing Bowl and Top Over Each Oyster.

      3
      Done

      Cook Over Medium Bbq Grill (preferably With Hood Down) Around 10 Minutes or Until Butter Has Melted and Things Are Bubbling Away.

      Ivy Hoffman

      Plant-based chef specializing in vibrant and nourishing vegan dishes.

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