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Beef Chow Mein Casserole

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Ingredients

Adjust Servings:
4 stalks celery, coarsely chopped
1 onion, chopped
1 green pepper, chopped
1 cup sliced button mushroom (optional)
1/4 cup butter
1 lb ground beef or 1 lb turkey
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup water
1 cup crunchy chow mein noodles (in the bag)
1/2 cup additional crunchy chow mein noodles

Nutritional information

432.1
Calories
297 g
Calories From Fat
33 g
Total Fat
15 g
Saturated Fat
107.6 mg
Cholesterol
733.4 mg
Sodium
10.2 g
Carbs
1.6 g
Dietary Fiber
3.7 g
Sugars
23.2 g
Protein
231g
Serving Size

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Beef Chow Mein Casserole

Features:
    Cuisine:

    AWESOME! Serve with Rice Casserole!

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Beef Chow Mein Casserole, A favorite recipe in our family, simple to make for a change of pace casserole! I like to serve egg rolls on the side Great leftovers too!, AWESOME! Serve with Rice Casserole!, Very tasty used 96% lean beef and 1 Tbsp butter to cut the calories in half 1/2 cup butter is excessive (IMO) I am curious how this will taste with cream of celery next time


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Brown the Meat.

    3
    Done

    Saute Veggies in the Butter.

    4
    Done

    Mix All Together and Add the Can of Soup, Water and 1 Cup of Chow Mein Noodles.

    5
    Done

    Put All in to a Casserole Dish (a Deeper Dish Works Better I Have Found).

    6
    Done

    Sprinkle Extra Noodles on Top.

    7
    Done

    Bake For 40-45 Minutes.

    8
    Done

    Serve With Rice, Delicious!

    Avatar Of William Lee

    William Lee

    Breakfast boss whipping up hearty and satisfying morning meals with creative flair.

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