Ingredients
-
1
-
5
-
1
-
1
-
2/3
-
3
-
5
-
5
-
-
-
-
-
-
-
Directions
Benihana Fried Rice, Source: When I go to Benihanas they use garlic butter. I get cloves of garlic roasted them dice them and mix in room temp butter to make the garlic butter. And use that instead of regular butter. Try it., First time making it and it came out great. Used mushrooms instead of the green onion and threw in chicken to transform this dish from an appetizer to a main dish. If you are thinking about making it without the sesame seeds, don’t! The roasted seeds push this dish from a good one to a great one. will make this again!
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Steps
|
1
Done
|
Cook Rice According to Package Directions. |
|
2
Done
|
in a Large Skillet Melt Butter. |
|
3
Done
|
Add Onions, Carrots and Scallions. |
|
4
Done
|
Saute Until Carrots Are Translucent. |
|
5
Done
|
Set Aside. |
|
6
Done
|
Heat Oven to 350f (175c). |
|
7
Done
|
Place Sesame Seeds in a Shallow Pan. |
|
8
Done
|
Bake Until Golden Brown (10 to 15 Minutes), Shaking Pan Occasionally For Even Color. |
|
9
Done
|
Lightly Grease Another Skillet. |
|
10
Done
|
Beat Eggs and Pour Into Hot Skillet. |
