Ingredients
-
-
2
-
1/2
-
1/2
-
1/4
-
1
-
2
-
5
-
-
1
-
1
-
1/4
-
1/2
-
1
-
10
Directions
Bobbi’s Sweet and Sour Meatballs, These meatballs quickly will become a requested item at all of your parties! The unusual addition of gingersnaps gives a great zippy flavor My mom has used this recipe for nearly 20 years, and it’s always a hit! Served with rice and a veggie you have a complete meal!, These meatballs quickly will become a requested item at all of your parties! The unusual addition of gingersnaps gives a great zippy flavor My mom has used this recipe for nearly 20 years, and it’s always a hit! Served with rice and a veggie you have a complete meal!
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Steps
|
1
Done
|
For Meatballs: Mix First 6 Ingredients Together by Squishing Through You R Hands. When Thoughourghly Mixed,Dampen Bread Slightly and Wring Out, Add Bread to the Mixture. |
|
2
Done
|
While Meatballs Are Cooking, Start Sauce. for Sauce: Puree All Sauce Ingredients in Blender (yes, Including Cookies), and Pour Into Sacuepan. Cook Just Until Sauce Boils, Being Careful not to Scorch. |
|
3
Done
|
When Mixture Thickens, Pour Over Meatballs. |
|
4
Done
|
Great Served Over Rice, and You Can Even Add a Can of Pineapple Chunks to the Sauce, Too! |
|
5
Done
|
Shortcut: I Buy the Frozen Meatballs @ Costco, and Puree Sauce and Pour Directly Over Meatballs Into Crock Pot to Cook. If Given a Couple of Hours, Frozen Meatball Will Thaw and Cook, and Sauce Will Thicken Nicely. |
|
6
Done
|
a Triple or Quaduple Batch Will Make a 6 Qt Crockpot Full. |
