Ingredients
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1
-
3
-
0.5
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Brie Cheese Appetizer (France), This recipe was found on the internet at allrecipes com I was particularly intrigued with the use of puff pastry in it!, This was realy yummy and looked like a fancy appetizer The cheese got gooey and oozed out of the pastry a little but not tooo bad The creaminess of the cheese with the sweet preserves and buttery pastry was a great combo! Served with sliced french bread that I drizzled with olive oil and toasted in the oven Made for Newest Zaar Tag
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Steps
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1
Done
|
Preheat Oven to 350 Degrees F & Lightly Grease a Cookie Sheet. |
|
2
Done
|
Slice the Wheel of Brie Chees in Half So There Are 2 Circles of Cheese. |
|
3
Done
|
Spread Apricot (or Peach) Preserves on the Cut Side of One Brie Wheel, Then Make a Sandwich Out of the Two Halves, With the Preserves in the Middle. |
|
4
Done
|
Wrap the Entire Wheel of Brie With One Sheet of Puffed Pastry & Fturn It Seam Side Down Onto the Prepared Cookie Sheet. |
|
5
Done
|
Brush the Puffed Pastry With the Egg White. |
|
6
Done
|
Bake For 30 Minutes or Until Pastry Is Golden Brown, Then Serve Immediately. |
