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Buds Spicy Nuts

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Ingredients

Adjust Servings:
2 cups nuts, almond,pecans,cashews,peanuts
2 tablespoons olive oil
1/2 teaspoon chili powder
1/2 teaspoon curry powder
1/2 teaspoon garlic salt
1/4 teaspoon cayenne
1/4 teaspoon ground ginger
1/4 teaspoon cinnamon

Nutritional information

941.5
Calories
757 g
Calories From Fat
84.2 g
Total Fat
11.4 g
Saturated Fat
0 mg
Cholesterol
928.8 mg
Sodium
36.5 g
Carbs
13.1 g
Dietary Fiber
6.5 g
Sugars
24 g
Protein
306g
Serving Size

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Buds Spicy Nuts

Features:
    Cuisine:

    These were made for a bake salej fund raising for a local charity. I really enjoyed them not too spicey for the masses.Thanks for posting. Hubby said he will be the next charity.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Bud’s Spicy Nuts, This is a Christmas favourite that my dad made , These were made for a bake salej fund raising for a local charity I really enjoyed them not too spicey for the masses Thanks for posting Hubby said he will be the next charity , UPDATE: 4-23-10 I came back to change this to a 5 star The nuts got better and better the longer they sat in a bowl I like this mixture for a change Yummy 4-21-10: This was a different taste for me Almost sweet, I guess that’s the cinnamon I like it spicier so I’ll keep looking Thanks


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    Steps

    1
    Done

    Toss Nuts in Oil.

    2
    Done

    Blend Spices and Sprinkle Over Nuts.

    3
    Done

    Spread on Baking Dish.

    4
    Done

    Bake at 300 Degrees For 10 to 15 Minutes.

    Hanna Brown

    Culinary cowboy known for his hearty and comforting dishes.

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