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Caakiri Couscous Pudding

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Ingredients

Adjust Servings:
2 cups couscous
1 cup evaporated milk
2 cups yogurt (plain or vanilla)
1 cup sour cream
1/2 cup sugar
1/2 teaspoon vanilla extract
1 dash nutmeg (optional)
crushed pineapple or mint (to garnish)

Nutritional information

693.6
Calories
185 g
Calories From Fat
20.6 g
Total Fat
12.2 g
Saturated Fat
64.1 mg
Cholesterol
178.1 mg
Sodium
105.7 g
Carbs
4.3 g
Dietary Fiber
32.7 g
Sugars
20.8 g
Protein
355g
Serving Size

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Caakiri Couscous Pudding

Features:
  • Spicy
Cuisine:

    A simple couscous pudding. Makes 4 - 1 cup servings. For ZWT7. From congocooking.com

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Caakiri (Couscous Pudding), A simple couscous pudding Makes 4 – 1 cup servings For ZWT7 From congocooking com, I love couscous and this was very enjoyable used strawberry yogurt and some dried strawberries in place of the raisins This is super quick to make and I chose to chill it through the day and had it cold Very nice Made for ZWT7


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    Steps

    1
    Done

    Prepare 2 Cups of Couscous According to Package Directions and Allow to Cool.

    2
    Done

    Combine Evaporated Milk, Yogurt, Sour Cream, Sugar, and Vanilla. Stir Yogurt Mixture Into Couscous.

    3
    Done

    Add More Sugar, to Taste. Garnish as Desired. Serve Warm or Chilled.

    Avatar Of Brisa Hensley

    Brisa Hensley

    Spice whisperer known for creating dishes that pack a flavorful punch.

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