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Carrot Bran Cookies

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Ingredients

Adjust Servings:
1/3 cup sugar
1/3 cup margarine
1 egg
1 teaspoon maple extract or 1 teaspoon vanilla
1 cup whole wheat flour
1 cup bran flakes
1/2 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/2 cup carrot, grated
1/2 cup raisins

Nutritional information

55.1
Calories
20 g
Calories From Fat
2.3 g
Total Fat
0.4 g
Saturated Fat
7 mg
Cholesterol
60.9 mg
Sodium
8.4 g
Carbs
0.9 g
Dietary Fiber
4.1 g
Sugars
1 g
Protein
16g
Serving Size

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Carrot Bran Cookies

Features:
    Cuisine:

    These are soft cookies with a little bit of a crispiness from the carrot and Bran Flakes. Delicious!!

    • 45 min
    • Serves 30
    • Easy

    Ingredients

    Directions

    Share

    Carrot Bran Cookies, These are soft cookies with a little bit of a crispiness from the carrot and Bran Flakes Delicious!!, These are great cookies, and kids ate them also! These sure do have a lot of fiber, which is great Thank you for this wonderful recipe


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    Steps

    1
    Done

    Combine Sugar, Margarine, Egg, Extract in a Large Bowl.

    2
    Done

    Add Whole Wheat Flour, Bran Flakes, Cinnamon, Baking Soda, and Baking Powder, Mix Until Almost Combined.

    3
    Done

    Add Grated Carrot and Raisons, Mix.

    4
    Done

    Drop Spoonfuls of Batter Onto Cookie Sheets, and Lightly Press Each Cookie to Flatten a Bit With a Fork or Bottom of Glass.

    5
    Done

    Bake at 350f For 8-10 Minutes. Let Cool One Minute Before Removing from Sheet.

    6
    Done

    Makes 2 1/2 Dozen.

    Avatar Of Amelia Rodriguez

    Amelia Rodriguez

    Health-conscious chef specializing in nutritious and flavorful dishes that nourish the body.

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