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Caviar Puff Pastry Stars

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Ingredients

Adjust Servings:
1 lb frozen puff pastry, thawed
1 large egg, and
1 teaspoon water
2/3 cup sour cream or 2/3 cup creme fraiche
2 ounces black caviar
6 tablespoons minced fresh chives

Nutritional information

95.3
Calories
61 g
Calories From Fat
6.9 g
Total Fat
2.1 g
Saturated Fat
19.1 mg
Cholesterol
66.6 mg
Sodium
6.7 g
Carbs
0.2 g
Dietary Fiber
0.1 g
Sugars
1.8 g
Protein
737g
Serving Size

Caviar Puff Pastry Stars

Features:
    Cuisine:

      These are a pretty and tasty addition to a drinks party.

      • 45 min
      • Serves 3

      Ingredients

      Directions

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      Caviar Puff Pastry Stars, These are a pretty and tasty addition to a drinks party , These are a pretty and tasty addition to a drinks party


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      Steps

      1
      Done

      Preheat Oven to 400 Degrees F.

      2
      Done

      on a Floured Surface, Roll Out Puff Pastry 1/8 Inch Thick and With a 3 Inch Star-Shaped Cutter, Cut Out 16 Pastry Stars.

      3
      Done

      Transfer to Lightly Greased Baking Sheets, Brush Tops With Egg Wash, Being Careful not to Let It Drip Down Sides.

      4
      Done

      Bake in Middle of Oven For 12-15 Minutes, or Until Puffed and Golden.

      5
      Done

      Let Cool and Split, Leaving the Bottoms Cut-Side-Up and Tops Cut-Side-Down.

      6
      Done

      Just Before Serving, Spoon About 1 Tsp Sour Cream Onto Each Star, Divide Caviar Among Stars and Sprinkle With Chives.

      Waverly Sheppard

      Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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