Ingredients
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1
-
1
-
1
-
2
-
2
-
1
-
1
-
1
-
1/2
-
1
-
-
-
-
-
Directions
Cayenne Chocolate Cookies, They taste like normal chocolate cookies at first and then, the heat warms your tongue! Very addictive cookies I wasn’t sure how these would turn out, but I made them for the Christmas party this year and they were a huge hit!, This is a very good cookie and a conversation starter at a party For my taste, these are too sweet, but my kids and even some of the adults wouldn’t have changed a thing As written, this recipe is well-suited to the majority The heat only comes after the cookie is gone and is just a pleasant warmth on the tongue Consistency is great I would consider for a group of only adults, adding a half teaspoon more, and cutting back on the sugar NOTE: I got distracted when I was defrosting my butter to soften and ended up with melted butter Also, I did not chill the dough Even so, the cookies ended up beautifully round , These are amazing! At first i forgot to add the flour, I have no idea how but I went back and read the recipe and then added the flour Before I added the flour I made 3 cookies with Tabasco in it, they aren’t that bad but would be better if I had put flour After I put the flour in I made 4 with banana and lime and they look amazing but I have yet to try them The regular ones are really good! I added 2 teaspoons of chili powder because I didn’t have cayenne pepper I going to try adding some vanilla and cinnamon next time I make this
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Steps
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1
Done
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Preheat Oven to 350f. |
|
2
Done
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Cream Butter and Both Sugars Until Fluffy. |
|
3
Done
|
Add Eggs and Blend Well. |
|
4
Done
|
Add Cayenne, Cocoa, Baking Soda and Salt and Blend Very Well. It's Important to Blend This Stage Completely So That Heat Is Evenly Distributed. |
|
5
Done
|
Add Flour and Blend. |
|
6
Done
|
Fold in Chips. |
|
7
Done
|
Refrigerate For One Hour. |
|
8
Done
|
Drop Teaspoonfuls Onto Lightly Greased Cookie Sheet. |
|
9
Done
|
Bake 10-12 Minutes. |
